Collaborating with Aqua Sculpt, COMO Uma Canggu lanches floating Pilates, offering pool-based yoga and and wellness workout.

The post COMO Uma Canggu Brings Floating Pilates and Yoga to the Coast with Aqua Sculpt appeared first on epicure Magazine.

Sunday brunch at Starfish Bloo hosts W Bali Seminyak x Fu House collaboration for a Thai feast with bold curries and sashimi.

The post W Bali – Seminyak Brings Fu House to Starfish Bloo for a Thai-Led Sunday Brunch appeared first on epicure Magazine.

A new chapter of holistic wellness arrives at The Westin Resort Nusa Dua, Bali, blending high-energy movement with oceanfront recovery.

The post Discover the New All-Encompassing Wellness Facilities at The Westin Resort Nusa Dua, Bali appeared first on epicure Magazine.

Umana Bali will hold another Oliverra Tables wine dinner with pairings by chef Silverio Martinez and Viña Carmen.

The post Oliverra Tables Wine Dinner Returns to Umana Bali appeared first on epicure Magazine.

From smash burgers to wood-fired patties, chefs say diners are moving away from overly engineered alternatives and rediscovering the appeal of quality beef, thoughtful sourcing, and simple food executed with precision.

The post Why Diners In Singapore Are Returning to Classic Beef Burgers appeared first on epicure Magazine.

Sofitel Bali Nusa Dua Beach Resort earns a Nespresso award for playing big role in its sustainability programme to reduce waste in Bali.

The post Sofitel Bali Nusa Dua Beach Resort Celebrated for Driving a Circular Sustainability Programme in Bali appeared first on epicure Magazine.

This World Cocktail Month, MGallery Collection partners with Chef Pam Pichaya Soontornyanakij to pair cocktails with a range of well-executed bites across a global stage. For years, the modern cocktail bar has edged closer to the kitchen – borrowing its techniques, discipline, and increasingly, its sense of narrative. This World Cocktail Month, MGallery Collection pushes […]

The post World…

COMO Shambala introduces Move with Purpose, bringing a morning of mat pilates and literacy support into the resort's grounds.

The post Move with Purpose Pilates at COMO Shambhala Estate appeared first on epicure Magazine.

Sudamala Resorts merges luxury with marine stewardship, inviting guests to restore Labuan Bajo’s coral reef via science-led conservation.

The post Save The Coral Reef with Sudamala Reef Revival Initiative appeared first on epicure Magazine.

Classic Indonesian music meets avant-garde street art as a new anthology series launches at L’Atelier by Cyril Kongo.

The post The Apurva Kempinski Bali revives 1950s Indonesian Music at L’Atelier by Cyril Kongo appeared first on epicure Magazine.

Top chef Luke Nguyen brings Vietnamese flavours full circle at Tran Dynasty in Fairmont Hanoi, presenting a nuanced, fine-dining interpretation rooted in history yet shaped for today.

The post Chef Luke Nguyen Brings Modern Vietnamese Cuisine to Fairmont Hanoi’s Tran Dynasty appeared first on epicure Magazine.

John Hardy marks Mother’s Day 2026 with the Love Knot collection, a tribute to enduring connection and generational bonds.

The post Mother’s Day 2026: Celebrating Generational Bonds, The John Hardy Way appeared first on epicure Magazine.

The Westin Jakarta and Seasonal Tastes restaurant launches Seasonal Foodprint, begins with Chef Wiem Kahyang Isha.

The post Seasonal Foodprint Debuts at The Westin Jakarta appeared first on epicure Magazine.

Explore the finest Mother’s Day brunches, spa experiences, dining celebrations, and luxury staycations in Bali and Jakarta for 2026.

The post Best Mother’s Day Hotel Offers in Bali and Jakarta 2026 appeared first on epicure Magazine.

SKOOL mixology takeover lands in Legian at SKAI Bar & Grill with shrub-based cocktails and mengkudu creations.

The post SKAI Bar & Grill Hosts SKOOL Kitchen Mixology Takeover appeared first on epicure Magazine.

Cinta Setaman Wedding Showcase 2026 at The Ritz-Carlton Jakarta, Pacific Place, presents Indonesian wedding heritage.

The post The Ritz-Carlton Jakarta, Pacific Place Presents Cinta Setaman Wedding Showcase 2026 appeared first on epicure Magazine.

San in Seoul has captured Asia’s attention thanks to Chef Jo Seung-hyun who builds a well-thoughout-out personal vision of modern Korean cuisine.

The post How Chef Jo Seung-hyun of Seoul’s San Is Redefining Modern Korean Fine Dining appeared first on epicure Magazine.

Kayu Manis restaurant at Hotel Tentrem Jakarta brings the charm of Indonesian night market with new programme, Pasar Senggol Kayu Manis.

The post Pasar Senggol Kayu Manis: A New Night Market-Inspired Dining at Kayu Manis Restaurant, Hotel Tentrem Jakarta appeared first on epicure Magazine.

Taste the island: Four collaborative dishes, one exclusive takeover – your culinary trail across Sentosa starts now. A curated dining experience unfolds across Sentosa with the Mastercard Gastronomy Trail, running now through 31 May 2026. Marking its first collaboration with Sentosa, The Proper Concepts Collective introduces a series of chef-driven creations and dining promotions across […]

The…

At the heart of La Festa Phu Quoc, Curio Collection by Hilton, Seta presents a refined expression of Cantonese Chinese cuisine, where flame, precision, and tradition come together with quiet confidence. Under the direction of Native Chef Victor Ho, each detail is thoughtfully executed, creating a dining experience defined by clarity, balance, and craftsmanship.

The post Seta, A Cantonese…

At El Toro, dining unfolds with quiet precision, where fire, technique, and restraint come together to shape something deeply personal. In this conversation, Chef Jaiden Nghiem reflects on his journey, his evolving philosophy, and the art of creating spaces where guests can slow down, connect, and simply feel at ease.

The post Jaiden Nghiem, The Man Who Tames Fire appeared first on epicure…

Savour Mediterranean flavours and open-fire cooking at The Pool Café & Bar in Ubud, where scenic valley views meet refined, soulful dining.

The post Elevated Mediterranean Dining at The Pool Café & Bar, Padma Resort Ubud appeared first on epicure Magazine.

Don't miss Food & Hospitality Indonesia 2026 at Jakarta International Expo to network with industry leaders & visit epicure’s booth.

The post Food & Hospitality Indonesia 2026: The Definitive Industry Event Returns to Jakarta appeared first on epicure Magazine.

Discover the NIHI Sumba Spa Safari, a luxury experience in Nihioka Valley with jungle treks, oceanfront treatments & immersive spa rituals.

The post The Spa Safari at NIHI Sumba: A Journey into Wild Wellness appeared first on epicure Magazine.

Discover two refined dining experiences at Raffles Jakarta this May 2026 – from a Butcher’s Table takeover to a Mother’s Day brunch.

The post Two Exceptional Dining Experiences at Raffles Jakarta This Month appeared first on epicure Magazine.

Whether you're after a show-stopping buffet or a refined Cantonese set menu inspired by the warmth of home cooking, these are the top spots to celebrate Mother's Day in Singapore.

The post Mother’s Day 2026 Singapore: The Best Restaurants and Experiences for Mum appeared first on epicure Magazine.

Discover Solène, the new Southern French restaurant at The St. Regis Jakarta, where Chef Maxime Sacchetto reimagines Mediterranean flavours.

The post Solène at The St. Regis Jakarta: Elegant Southern French Cuisine Meets Jakarta’s Modern Palate appeared first on epicure Magazine.

Starfish Bloo – the iconic restaurant at W Bali – Seminyak – now enters a compelling new chapter that reimagines Mediterranean and Asian menu. This latest evolution is less about reinvention and more about refinement. The new menu unfolds with a quiet confidence, balancing the sun-drenched simplicity of Mediterranean cooking with the layered intensity of […]

The post Starfish Bloo Unveils New…

At SKAI Bar & Grill, the primal philosophy of cooking with fire takes centre stage with the launch of The Wood-Fired Experience, a weekly Mediterranean-inspired dining programme that unfolds every Thursday against the backdrop of Legian’s coastline. Above the shoreline where sea breeze meets quiet sophistication, the venue leans into its natural setting – sunlit […]

The post SKAI Bar & Grill…

Taste the world on a plate at Greenhouse, Dusit Thani Laguna Singapore’s all day dining restaurant

The post Dusit Thani Laguna Singapore’s New Menu Showcases Global Flavours appeared first on epicure Magazine.