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  "path": "/a-trip-with-dona-to-central-nicaragua/?utm_source=rss&utm_medium=rss&utm_campaign=a-trip-with-dona-to-central-nicaragua",
  "publishedAt": "2026-05-11T14:00:00.000Z",
  "site": "https://www.baristamagazine.com",
  "tags": [
    "Locales",
    "Nicaragua",
    "Cardamom",
    "Central Nicaragua",
    "Dona",
    "Doselva",
    "farming",
    "ginger",
    "Origin",
    "spice production",
    "spices",
    "turmeric",
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    "A Look at Spice Production in Central Nicaragua",
    "Barista Magazine Online"
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  "textContent": "New York-based tea company Dona takes a trip to Nicaragua, where they learn more about cultivating spices like turmeric, ginger, and cardamom. BY NAVDEEP KAUR FOR BARISTA MAGAZINE Photos by Amy Rothstein What to know: [...]\n\nThe post A Look at Spice Production in Central Nicaragua appeared first on Barista Magazine Online.",
  "title": "A Look at Spice Production in Central Nicaragua"
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