Experience the award-winning flavors of The Stalekracker Stacker as it rolls out to all Off The Hook Restaurants locations this May.

The post Off The Hook Restaurants Partners with Stalekracker for New Stalekracker Stacker first appeared on Restaurant Magazine.

Regan Starnes Nelson joins Off The Hook Restaurants to oversee brand strategy and community engagement across the group's Louisiana locations.

The post Off The Hook Restaurants Names Regan Starnes Nelson Director of Marketing & Public Relations first appeared on Restaurant Magazine.

AMERICAS SELECTIONS OF THE PASTRY WORLD CUP AND BOCUSE D’OR: PASTRY TESTS REVEALED New Orleans & Company, Sirha Food and LRA Showcase are proud to announce that the Americas selections for Bocuse d’Or and Pastry World Cup are back in New Orleans on Saturday 25th and Sunday 26th July 2026, at the Ernest N. Morial Convention ... Read more

The post Americas selections of the Pastry World Cup and…

Visiting different states within America can sometimes feel like traveling to a completely different country, given the significant cultural differences and accents. Visiting parts of Louisiana may make you feel like you require a translator to navigate your vacation, as people often speak Creole or Cajun—both of which have very thick, unique accents. Southern Mississippi also has a mishmash…