The Starbucks Spring Menu Lineup: Ube Cold Foam & Lavender Chai Officially Drop March 3

Starbucks is officially saying “goodbye” to winter and welcoming spring with open arms. Their latest menu lineup for spring lands March 3 with the debut of a new, customizable chai recipe, never-before-seen coconut and ube-flavored drinks , and a sneak peek at several new Refresher flavors coming in April.


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