This Crab-Stuffed Tomatoes recipe features juicy tomatoes filled with fresh crab salad and topped with buttery, seasoned breadcrumbs for a light, flavorful dish. Save Recipe Print Crab-Stuffed Tomatoes Makes 4 Ingredients ⅓ cup mayonnaise ¼ cup chopped celery ¼ cup chopped yellow bell pepper 2 tablespoons finely chopped red onion 1 tablespoon sliced fresh […]

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This Tomato and Olive Focaccia features a golden, airy crust topped with briny olives, fresh tomatoes, and thyme for a savory, bakery-style bread. Save Recipe Print Tomato and Olive Focaccia Makes 1 (10-inch) loaf Ingredients 1⅓ cups water, room temperature 4 tablespoons extra-virgin olive oil, divided 3¼ cups bread flour (see kitchen tip) 2½ […]

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This Marinated Tomato Sandwich layers juicy, herb-marinated tomatoes with creamy burrata and garlicky spread on crusty bread for a fresh, flavorful bite. Save Recipe Print Marinated Tomato Sandwiches Makes 6 to 8 servings Ingredients ⅓ cup extra-virgin olive oil 8 cloves garlic 4 ounces cream cheese, room temperature 1½ teaspoons kosher salt, divided 3 […]

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