May 20, 2026 – Nestlé Professional has awarded the 2nd annual Green Spatula Awards during the Global Chefs Challenge Finals at the Worldchefs Congress in Wales. The Nestlé Professional Green Spatula Award is the first dedicated sustainability award created by a major foodservice company in partnership with World Association of Chefs’ Societies (Worldchefs). It uniquely recognizes chefs who…
Explore the S.Pellegrino Young Chef Academy Competition 2026-27, featuring top judges and application details for aspiring chefs.
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Discover the 8th Annual Colavita Culinary Challenge, showcasing NYC's top high school chefs and their culinary journey to Italy!
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Denmark clinches victory at Bocuse d'Or Europe 2026 in Marseille. Discover highlights, key moments, and future culinary trends.
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