5 of the Most Shockingly Bad Guinness Pours We’ve Seen Online

In the grand scheme of things, pouring a good Guinness isn’t that hard. (That is not to diminish the deft skill of most Guinness-pouring bartenders, by the way.) While, yes, it requires some finesse with the two-pronged pull and the waiting period between each part, the learning curve to a nice pour of the Irish stout really isn’t too steep. But by the looks of Instagram pages @shitlondonguinness…

Read more →
Steak, Not Jerky: Sidari Artisan Brands Partners with Guinness for a Snack Revolution

Discover how Sidari Artisan Brands and Guinness are revolutionizing the snack aisle with premium steak cuts crafted for flavor and quality.

The post Steak, Not Jerky: Sidari Artisan Brands Partners with Guinness for a Snack Revolution appeared first on Food & Beverage Magazine.

At Banshee, Jen Murphy Goes All-In on Martinis, Guinness, and Neighborhood Hospitality

Today, the phrase “neighborhood spot” is thrown around the bar and restaurant scene a little carelessly. The marketing term has basically become a catch-all for any establishment that doesn’t require guests to book a reservation a month in advance. As investors funnel money into creating a laid-back, homey vibe, the “neighborhood spot” concept can start to feel a little contrived. But, in the few…

Read more →
This London Pub Reportedly Sells the Most Guinness in the World

Guinness is unlike any other beer. The Irish stout was first brewed over 250 years ago, yet it remains one of the most popular beers on the planet, poured in bars, pubs, and restaurants the world over. But as any Guinness lover knows, the quality of the beer itself is entirely dependent on who is pouring it — and not all pours are created equal. While it’s fairly easy to track down a pint of the…

Read more →
We Asked 9 Bartenders: What’s the Best Guinness Pour in Boston?

Boston — with its winding cobblestone streets, frequently overcast sky, and a public house on every block — is the closest spot to Ireland in the U.S., at least metaphorically. As such, drinking in Boston befits knocking back a bold, creamy pint of Guinness. The city is overflowing with the Irish stout, but there’s more to serving Guinness than just having the beer on draft. Mastering a perfect…

Read more →
We Asked 14 Bartenders: What’s the Best Guinness Pour in Chicago?

Every March, Chicago famously dyes its namesake river a bright emerald green to celebrate St. Patrick’s Day. It’s an oddly endearing and eco-friendly ritual, but there’s a catch: It typically takes place the Saturday before March 17. On the actual day, scores of Chicagoans gather in bars and celebrate all things Irish by indulging in a pint or two of Guinness. While the celebratory scene may be…

Read more →
Remembering Guinness Time, the Iconic Beer’s Employees-Only Magazine

These days, it seems like everything Guinness touches turns to gold. Despite being over 250 years old, the beer brand has remained one of the trendiest in its category, with today’s sales driven by its permanent virality on social media in addition to its reliable, high-quality taste. Today, an estimated 10 million pints of the stout are sold worldwide every day, and that popularity has rapidly…

Read more →
‘That’s disgusting, I’m splitting the harp’ Alan Carr in hilarious attempt at splitting the G

Comedian Alan Carr has had a go at his first pint of Guinness and has made a valiant attempt at the famous ‘Splitting the G’ challenge. Unfortunately, it didn’t go as planned for Alan as his face immediately showed when he took his first mouthful of the black stuff. Alan was taking part in a […]

How Soso’s Makes Its Towering Guinness-Spiked Ice Cream Sundae

Guinness figures onto food menus in dishes like beef stew and beer-battered fish. But Soso’s, a cocktail bar and restaurant in Manhattan’s SoHo, hoists the stout to new peaks with its mountainous Guinness Sundae. The dish has been on Soso’s dessert menu since it opened in October 2024. Chef de cuisine Luka Coyne brought the Guinness Sundae — a heap of chocolate ganache, Guinness ice cream,…

Read more →
Cheers to JW Anderson and Guinness’ Second Capsule Collection

WITH Saint Patrick’s Day mere days away, a wave of well-dressed pub-goers ready to raise a toast to Irish cheer is about to sweep over city streets and quaint countryside taverns. With this in mind, JW Anderson‘s latest launch with the storied stout comes not a moment too soon, combining chunky knits with captivating vintage […]

The post Cheers to JW Anderson and Guinness’ Second Capsule…

Conta oficial de Pelé agradece homenagem de Bad Bunny em show

A homenagem de Bad Bunny a Pelé repercutiu nas redes sociais e recebeu agradecimento público da conta oficial do Rei do Futebol. O perfil de Pelé destacou o gesto do artista porto-riquenho durante apresentação realizada no último sábado (21). No palco, Bad Bunny vestiu uma jaqueta utilizada por Pelé na Copa do Mundo, reforçando o simbolismo da homenagem. A publicação ressaltou como futebol e…

Read more →
Page 1