You can have your cake and eat it too, according to a leaked version of the EU’s upcoming livestock strategy, which leans on technofixes to address our biggest environmental and climate challenges while shying away from some of the meatier questions on reduction of livestock numbers. ARC2020’s Natasha Foote breaks down the key takeaways from the draft. [...]
The post Leaked Livestock Strategy…
After years of intense lobbying, negotiation, and semantic gymnastics, it’s official. Europe is set to open its farm gates and plates to new genetic technologies, without the guardrails of labelling, monitoring, or liability. Natasha Foote breaks down exactly what this means and what’s next. [...]
The post The EU just opened its doors to new GMOs – but you won’t know if they’re on your plate…
Yesterday the European Parliament voted to open farm gates – and by extension, our plates – to New Genetic Technologies (NGTs). This is a seismic development that reveals cracks in the EU's democratic institutions. How now to defend our rights as consumers to choose what we eat? Comment by ARC2020 board member Benny Haerlin. [...]
The post A sad day for democracy and science appeared first on…
As EU lawmakers prepare to rewrite rules governing the production, exchange and sale of seeds, two opposing worlds collide. In one, seeds are intellectual property, carefully regulated and protected as engines of innovation. In the other, they are living commons, saved, exchanged and adapted by farmers across generations. To dig into the seedy underbelly of the agrifood world, ARC2020’s Natasha…
The PFAS panic has seen us eye everything from non-stick pans to takeaway packaging with suspicion. But what if one of the most direct routes of exposure to these ‘forever chemicals’ is not in the kitchen cupboard, but on our plates? Here ARC2020’s Natasha Foote lifts the lid on PFAS pesticides and how new pesticide plans in the EU’s regulatory pipeline could open doors to ‘forever chemicals’…
What would you do with €2.5 trillion? This is the amount the EU spends every year on public procurement. With the rules that shape this spending up for revision, there is a multi-trillion euro opportunity to serve better food in schools, hospitals, prisons and care homes – while simultaneously supporting farmers and nourishing local economies. Ashley Parsons reports. [...]
The post A Revolution…
What began as a small French-fries stand and a desire to grow their own potatoes brought two young farmers into the heart of one of Europe’s most pressing agricultural challenges: access to land. Since founding their organic farm near Münster, David Büchler and Sarah Hoffmann have followed a path familiar to many new entrants, marked by long searches and uncertain opportunities. But a collective…
It takes a village to raise a child. What happens when a village makes the choice to help feed its children? What are the steps to ensure good local food on plates and in bellies? How can local authorities take action beyond national or EU policies? We visited the school canteen in Plessé, France, to find out. Louise Kelleher reports. [...]
The post Investing in the Next Generation – When local…
Resilient, self-reliant food systems. This is what a major new IPES-Food report puts forward as a way to deal with food price volatility driven by increasing geopolitical tensions. We recognise here many of the ingredients for Rural Resilience that we have identified in our project, including fair livelihoods for farmers and access to food for all. It's a new and very ‘now’ pathway for…
A farm can be a place for the kind of learning that’s hard to find in educational institutions. Combining her work in both farming and networking with Education for Sustainable Development, Ann Marie Weber explores how collaboration among regional actors and transformative learning processes can drive structural change toward sustainable food systems. She runs a small farm near Marburg (Hesse,…
If the French municipal elections this spring taught us anything, it’s that what’s on our plates is most certainly political. Food is about much more than farming. In rural areas especially, food directly impacts health, landscapes, and quality of life, and it was a topic on doorsteps all over France during the recent campaign. Right now a political window of opportunity is open: for communities…
Seeds are rarely seen for what they truly are: the building blocks of agricultural systems that determine how our food is produced. This is no accident. It is the result of industry taking control, progressively turning seeds into just another input in service of a growth model built on privatisation, standardisation, and homogenisation—with seeds at the hub.
As a consequence, in both farming and…
This time next month, the European Parliament will have the power to open Europe’s farmgates and plates to new genetic technologies, without the guardrails of labelling, monitoring, or liability. But in Brussels, an eleventh-hour battle is brewing. So is this game, set and match? Or is there still something to play for? Natasha Foote brings you the latest from Brussels. [...]
The post Inside…
April 21st will be the next (and perhaps final) milestone meeting for negotiators trying to seal a deal on the overhaul of the EU’s seed legislation. On the very same day, the Council is to vote on the EU's proposal to loosen the rules around new genetic technologies. For the Seeds4All project, Natasha Foote explains what’s at stake in these two crucial files. [...]
The post Coming Up: Decision…
Who milks the cows when the farmers fall sick? There is only one answer to that question for most: the farmers, or their families. But it is a very different story in two European countries—and while right now, access to sick leave and holidays is determined by postcode, this could soon start to change. Here, ARC2020’s Natasha Foote digs into how these farm relief services work in practice and…
Four years ago, Russia’s invasion of Ukraine sent fertiliser prices soaring, exposing the true extent of just how reliant our food systems are on fossil fuels and the vulnerability of geopolitical chaos. When are we going to learn this lesson? Today, with conflict escalating in the Middle East, we are watching the same crisis unfold in real time. Op-ed by Lena Luig. [...]
The post How Iran war…
Two years after a wave of farmer protests swept across Europe, the political response that dismantled key environmental measures in the EU’s most expensive policy at breakneck speed has left an indelible mark on decision-making in Brussels. In this investigation, we trace the closed-door discussions via exclusive interviews and insights that led to the rapid rewriting of EU farm policy at the…
Seeds are rarely seen for what they truly are: the building blocks of agricultural systems that determine how our food is produced. This is no accident. It is the result of industry taking control, progressively turning seeds into just another input in service of a growth model built on privatisation, standardisation, and homogenisation—with seeds at the hub. Reintroducing this concept is crucial…
What if, instead of going into debt to invest in their farms, farmers came together to pool equipment? What if, instead of struggling to run a small farm alone, there was extra help at hand? What if new entrants could draw on the experience of more established farmers in their local area? It may sound too good to be true, but this is the reality with France’s network of Agricultural Machinery…
The EU’s watchdog is ready for the fight over fairness in the EU’s future farming policy just as NGOs launch another round of legal scrutiny over the Commission’s conduct in the handling of the next Common Agricultural Policy. [...]
The post CAP | EU Watchdog Gears Up To Fight For Fairness in Future Farming Policy appeared first on Agricultural and Rural Convention.
What if we acknowledged the labour embedded in every plate of food we eat, in every glass of wine? Forum Synergies trainee Lana Chaduneli spent a rich two weeks in mentorship with pioneering winemaker Charlotte Horton at Castello di Potentino in Tuscany in autumn 2025, where she learned how agriculture, culture and intellectual life need not be separated, but can instead be mutually enriching. By…
Lawyers have declared it unlawful. The EU’s watchdog has found maladministration. And yet it’s full steam ahead for the EU’s simplification train – or ‘omnibus’, to be more precise. As one simplification chapter closes, another opens. What is going on, and what does this mean going forward? Natasha Foote brings you the latest in the legal wrangle around the EU’s simplification saga. [...]
The…