For bartenders looking to push flavor, balance, and creativity, sherry and vermut are proving to be more than just supporting players. With a range of styles and applications, Lustau offers a flexible toolkit that can transform both classic and modern cocktails. Here’s how bartenders can start using it—and why it works. Lustau has a long [...]

The post Sherry as a Cocktail Tool: How Bartenders…

From a single loaf of bread baked in Atlanta to a vodka rooted in centuries of Italian tradition, Altamura Distilleries Vodka is redefining what the category can be. Inspired by the historic Pane di Altamura and crafted from rare durum wheat grown in the heart of Puglia, the brand blends heritage, terroir, and modern luxury [...]

The post How a Loaf of Bread Inspired One of Italy’s Most…

In a category filled with legacy names and lookalike bottles, OLUJO is taking a more deliberate approach—starting with the liquid and building everything else around it. Focused on craft, design, and a clear point of view, the brand is less interested in following tequila’s traditional playbook and more focused on redefining it. We caught up [...]

The post Built Different: Inside OLUJO’s…

Citrus has always been a staple behind the bar, but right now it’s stepping into the spotlight and blood orange is making its move. “Blood Orange is steadily gaining momentum on cocktail menus as operators look for citrus flavors that feel familiar yet elevated,” says the Island Oasis team. “There was an opportunity to offer [...]

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From aperitivo culture to lower-ABV cocktails, bartenders are rethinking how they build drinks and sherry is stepping into the spotlight. With its built-in complexity and versatility, Lustau is becoming a go-to for creating layered, balanced cocktails that feel both modern and intentional. We spoke with Mario Muñoz González of Lustau about why fortified wines are [...]

The post Why Sherry Is…

Action star Dolph Lundgren is known for strength, discipline, and larger-than-life characters, but when it came to creating Hard Cut Vodka, he took a decidedly bartender-first approach. Instead of simply putting his name on a bottle, Lundgren partnered with respected industry voices, including legendary bartender Philip Duff, to ensure the spirit was built with cocktails [...]

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Loca Loka is an additive-free tequila brand blending the vibrant cultures of India and Mexico into one globally inspired spirit. Crafted from 100% highland blue Weber agave, the portfolio balances natural sweetness, spice, and volcanic minerality with a celebratory, cross-cultural point of view. The name combines the Spanish “Loca” (crazy) and Sanskrit “Loka” (world), reflecting [...]

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Island Oasis is synonymous with unmistakable flavor and memorable experiences. With the launch of its canned nitro-infused craft mixers, Island Oasis is redefining what a ready-to-drink cocktail can be. It brings versatility to the space with a premium canned cocktail designed to be enjoyed on its own as a refined mocktail or effortlessly paired with [...]

The post Island Oasis Goes Nitro: For…

Born in the rolling hills of Umbria, Italy, Quattro Gatti Gin captures the spirit of Italian aperitivo culture through a refined, terroir-driven approach. The name (meaning “four cats”) is an Italian expression describing a small, close-knit gathering, a philosophy that reflects the brand’s emphasis on conviviality and intentional sipping. We caught up with Quattro Gatti [...]

The post Inside…