"We wanted guests to feel as though they had been invited to a private dinner party," says Rebecca Yazbek.
The post Edition Hospitality announces bar in historic precinct appeared first on hospitality | Magazine.
Beverage CEO on labor efficiency, guest experience consistency, and the systems reshaping high-volume service There are very few products in hospitality that quietly become operational infrastructure without most of the industry noticing. Demitri’s Bloody Mary Seasonings is one of them. For more than three decades, the Seattle-born brand has expanded largely through bartender recommendations,…
Explore 5 refreshing cranberry cocktail recipes that are perfect for any celebration. Discover creative ways to enjoy this festive fruit!
The post Delicious Cranberry Cocktail Recipes for Every Occasion appeared first on Food & Beverage Magazine.
Enjoy an evening of craft collaboration with Mythology Wineyard & Tumbleweed Spirits Unforgettable cocktails, a distilling seminar, and a take-home gift highlight the evening On Thursday, June 18th, celebrate British Columbia’s craft spirit scene in style at Mythology Vineyard, where creativity, terroir, and artistry collide. Join Master Distiller Lokesh Khismatrao of Tumbleweed Spirits and…
Each month, Chilled brings you five essential cocktails based on our National Drink Day Calendar. Be sure to bookmark it so you’re always ready for the next spirited celebration. Happy summer! The days are longer, the group chats are active again, and if you’re anything like us, your nights are officially booked thanks to Love [...]
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Summer spritz season gets a Southern twist with our Drink of the Week featuring Four Roses Bourbon. The Southern Spritz balances bright strawberry flavor, bittersweet Campari, and crisp bubbles for a cocktail that’s light, vibrant, and made for warm-weather sipping. Easy to build and endlessly refreshing, it’s the perfect porch drink for long summer afternoons [...]
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Enjoy tropical cocktails, seafood-forward bites, and "toes in the sand" vibes
Hot days, cold drinks. With hot temps, these refreshing cocktails are here to keep things cool, fruity, and a little bit boozy. Think icy blends, tropical flavors, and easy-to-make sips that taste like summer in a glass. Check out these 5 fun summery cocktails you can mix up to stay chill! Spicy Cucumber Melon Freeze [...]
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Give my regards to ... the bar! For many years, theater concessions were an afterthought with audience members maybe ordering up a simple glass of wine, or a beer, to pair with the show. (Don’t forget the pretzels and candy.) But in recent times, Broadway has gone boozy. Sure, there may be show-stopping numbers on [...]
The post 3 Show-Stopping Cocktails from Broadway’s Biggest Shows appeared…
The family-owned and operated Spitfire's On State is a sports bar known for its dedication to good food, good drinks and good people.
Dragon fruit is having a moment—and not just because it’s pretty (but I mean, come on). With that bright pink pop and mellow tropical sweetness, it tastes like summer and looks like a signature, which makes it an easy win for drink menus when guests are craving something crisp, colorful, and new. And this isn’t [...]
The post Flavor Feed: Dragon Fruit appeared first on Chilled Magazine.
Our Drink of the Week brings a refreshing Southern twist moving into summer with Dierks Bentley’s ROW 94 Whiskey. Bright, crisp, and easy-drinking, this raspberry lemonade cocktail balances fresh citrus, berry flavor, and a splash of bubbles for the ultimate warm-weather sip. Whether you’re kicking back on the patio or mixing drinks for friends, [...]
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Literally Everybody is flocking to Birdman and for good reason. THE FOOD IS SO GOOD. Last week hubby and I joined a throng of thirsty, hungry media types of all stripes to indulge in the hospitality that’s Birdman. It’s hard to know where to begin because everything, and I mean everything, was so good. You may ... Read more
The post Everybody is flocking to Birdman first appeared on My VanCity.
The best cocktail making kit should be sleek, sophisticated and sublime. There is nothing better than a man who can handle his jigger.
The best cocktail making kit should be sleek, sophisticated and sublime. There is nothing better than a man who can handle his jigger.
Join Aperol and Hilary Duff on the Lucky Me Tour for a summer filled with shared moments, cocktails, and unforgettable experiences!
The post Aperol and Hilary Duff Launch a Summer of Shared Moments on the Lucky Me Tour appeared first on Food & Beverage Magazine.
Less sweet than Pimm’s but longer and more refreshing than a negroni, this fruity, bittersweet summer drink is the perfect way to get the party started. Serves 4.
Pimmgroni Pimmgroni base 100ml gin 100ml red vermouth 50ml cointreau 50ml sweet sherry 50ml Campari To serve 4 strawberries, cut …Continue reading »
Ready-to-drink cocktails have come a long way from simple convenience plays. Today’s RTDs are designed with intention and built to deliver balance, flavor, and real cocktail credibility without the need for a shaker or bar setup. From frozen, fruit-forward classics to nostalgic seltzers and spirit-driven staples, the category continues to evolve in ways that actually [...]
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How to navigate the abundance of good food in Penang’s atmospheric old town. Text by: Lim Chee Wah George Town, Penang has a problem: there’s simply too much good food. You could sit down at almost any corner of this charming heritage town and eat well. The sheer number of options can be overwhelming. And […]
The post George Town, Penang: An Insider’s Guide to Eating and Drinking appeared first…
This frozen slushie is one part watermelon, one part lemonade, and all parts delicious. Think of it like Miami Vice’s cooler cousin—trendy, refreshing, and tasty with or without the alcohol.
The post Drink of the Week: Frosted Watermelon Lemonade appeared first on Chilled Magazine.
When we asked whether Jeppson’s Malört had gone mainstream in 2024, the answer was something like “almost, but not quite.” Part of Malört’s charm has always been its commitment to being difficult. The spirit, a wormwood-based digestif made by Chicago’s CH Distillery, is famous for its extremely bitter taste, and the classic Chicago handshake (a shot of Malört with an Old Style beer) remains the…
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L’article L’Antichambre : ce nouveau bar à cocktails ramène l’esprit des Années folles à Strasbourg est apparu en premier sur Pokaa.
Explore CHŌ Funky Asian Bistro, Miami Beach's vibrant new spot for Asian cuisine and invigorating drinks. A must-visit dining experience!
The post CHŌ Funky Asian Bistro: Miami Beach’s New Dining Destination appeared first on Food & Beverage Magazine.
World Bee Day is celebrated on May 20, highlighting the important role bees and other pollinators play for people, plants, and the planet. Our Drink of the Week is Bee Mine, made with The Whistler Irish Whiskey, part of an award-winning range of Irish whiskeys and liqueurs, including The Whistler Irish Honey. This Irish whiskey and honey liqueur [...]
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This World Cocktail Month, MGallery Collection partners with Chef Pam Pichaya Soontornyanakij to pair cocktails with a range of well-executed bites across a global stage. For years, the modern cocktail bar has edged closer to the kitchen – borrowing its techniques, discipline, and increasingly, its sense of narrative. This World Cocktail Month, MGallery Collection pushes […]
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Jude's is Potts Point's latest basement lounge, set beneath Penny's on Bayswater Road.
The post This underground Sydney bar is serving up retro cocktails and old-world glamour appeared first on hospitality | Magazine.
Circle Bar, Santa Monica's iconic dive bar dance club, reopens this May with modern upgrades and a focus on community. Join us for the grand opening!
The post Circle Bar: Santa Monica’s Iconic Dive Bar Dance Club Returns appeared first on Food & Beverage Magazine.
Our Drink of the Week is the Bols Blue Martini. Electric in color and tropical in flavor, the Bols Blue Martini is a modern crowd-pleaser that brings a vibrant twist to a classic format. Built around the iconic hue of Bols Blue 1575, this cocktail layers bright citrus, subtle sweetness, and a smooth spirit base [...]
The post Drink of the Week: Bols Blue Martini appeared first on Chilled…
Cobra Clutch Cocktail Bar is set to open on South Main Street.
Image by Federico Avanzini Served at select venues throughout Venice, Italy, as well as within La Biennale Arte 2026, where it holds the title of first-ever official cocktail, The Reflection is, according to Quattro Gatti Gin's Mattia Cilia, "something that you could drink easily on a warm Italian summer day." Composed of a fresh lemon […]
So you've found the perfect bottle… now what? Instead of letting those Mother’s Day gift guide picks sit on the bar cart, we’re putting them to good use. From light, bubbly spritzes to indulgent after-dinner sips, these cocktails are all made with a few on the products featured in our Mother’s Day Gift Guide—so you [...]
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