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Photo: Renaud Robert and William Langlais (Courtesy Robert Rose) • Food Styling: Laurent Dagenais
Served atop bacon-studded greens, this flavorful braise is simple enough for a weeknight but impressive enough for company.
The post Maple Pork Shank With Buttered Cabbage appeared first on Saveur.
Make the most of a head of cabbage with these fresh, fermented, charred, textured dishes for salads, wraps, rolls, sides, and more.
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James Jackman
The Everglades’ favorite crustacean is wrapped in soft tortillas for a bright and simple weeknight meal.
The post Stone Crab Tacos With Cabbage Slaw appeared first on Saveur.
The hardest part of eating healthier is confronting the foods you’ve unfairly labeled bland or boring. Cabbage was once at the top of that list for me — until I discovered how wildly versatile (and genuinely delicious) it can be. Beyond its culinary glow-up, cabbage is packed with antioxidants and nutrients that support overall health and disease prevention. It’s also rich in vitamin C, which…