There’s nothing quite like a steaming bowl of lamb stew to warm you from the inside out. Paired with garlic butter-stuffed dombolo, this hearty dish is rich, comforting and made for slow, cosy days at home. Tender lamb, wholesome vegetables and a savoury gravy come together beautifully with soft, fluffy steamed bread perfect for soaking [...]
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When it comes to cooking things low and slow, lamb is our protein of choice.
The post These slow-cooked lamb recipes are the centrepiece of your winter feast appeared first on Gourmet Traveller.
Fragrant, comforting and packed with warming spice, this spiced lamb pilaf is the perfect one-pot dinner for cooler evenings. Made with fluffy rice, savoury lamb mince, sweet potato and aromatic ras el hanout, every spoonful delivers layers of rich flavour and texture. Finished with pops of pomegranate, fresh herbs and toasted almonds, it’s a hearty [...]
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This organic Karoo lamb moussaka is comfort food with a bit of attitude. Tender, slow-cooked lamb, soft roasted aubergines, and a creamy béchamel come together in classic layered form for a dish that’s equal parts hearty and indulgent. It’s a Mediterranean favourite, made even better with locally sourced Karoo lamb and a little South African [...]
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A celebration of grilled lamb and delicately perfumed rice with citrus and spice.
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Roast-style dinner made simple.
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When the weather turns dramatic and the windows start rattling, this is the kind of pot you want bubbling away on the stove. This lamb knuckle and apricot stew is all deep, slow-cooked comfort – tender meat falling off the bone, sweet bursts of apricot, and a rich sauce that practically begs for seconds. The [...]
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The Lambs are fighting. Well, maybe not fighting, but there is a big mix-up happening. Lamb, '90s trip-hop duo Andy Barlow and Lou Rhodes, are getting confused with Lamb, the moniker of rising electro-pop artist from Long Beach who has co-signs from Drake and SZA. The latter, whose recent single "Overkill" has gone viral, recently announced a new EP that's coming at the end of the month, along…
Golden, fluffy mash with a bubbling, savoury filling underneath – shepherd’s pie is the kind of comfort food that never goes out of style. Shepherd’s pie is a traditional British meat pie with a crust made from mashed potato. Originally, meat left over from Sunday’s roast was turned into a pie on Monday. This hearty [...]
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This easy lamb chop recipe comes together quickly. The sizzled garlic balances the richness of the lamb and pairs nicely with the lemon-parsley pan sauce.
Red wine, tomatoes, harissa, almonds, mint, and cilantro give these slow-braised lamb shanks lots of bright flavor.
There’s always a little leftover lamb or pickled fish after the Easter weekend (not to mention a few chocolate Easter eggs lying around). Instead of reheating them for lunch at work or after school, make the most of those delicious lamb, potato, rice, fish and chocolate dishes you spent hours making with these leftover meal [...]
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Cooking a whole leg of lamb this Easter? You’re definitely going to have leftovers, and we have ideas for how to use them.
A juicy, garlic-crusted rack of lamb coated with plenty of crushed garlic and rosemary makes this a centerpiece of any meal.
Easter is a time for gathering, sharing and celebrating around a beautifully set table. Whether you’re planning a relaxed family lunch or a more elaborate feast, our curated selection of recipes has everything you need to create a memorable menu. From flavourful roast lamb and comforting pies to fresh seasonal dishes and indulgent chocolate desserts, [...]
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At the start of this year, 21-year-old singer Lamb set herself the challenge of posting her music on social media every day. Her life at the time is captured in a series of numbers that she rattles off with ease: waitressing for $18 an hour (in LA, no less), 600 followers on Instagram and 21 monthly listeners on Spotify. By the end of February, she’d received co-signs from Drake, Russ and…
Choose one of these herby, tender, bright, and balanced lamb centerpieces for your celebration.
Chef Cal Peternell's easy method for cooking grilled leg of lamb results in tender, flavorful meat only 20 minutes after it's finished marinating.
When you want an easy but impressive holiday main course, follow this recipe.
Chef April Bloomfield finishes this simple stew with lots of fresh parsley and mint.
Enjoy these Tandoori-inspired lamb chops with warm naans and chutney. It's a perfect meal to mark Eid, the Festival of Breaking the Fast following Ramadan